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I'm Gonna Kick It Up A Notch!
Mar. 31st, 2012 09:39 amI cannot contain my joy regarding this weekend. It's going to be epic-dary, I tell you, EPIC-DARY!
For starters, I spent last night chilling at home. I got my 20th book read for the year and managed to read my fifth book for this month. I also watched some Saved By The Bell on Netflix. Of course, now I can't get the theme song out of my head. :P
Today, though, is where most of my excitement comes in. I'm driving down to see my friend Alicia from graduate school and we're going to the Speakeasy for dinner. I've only been there once before, but the food is amazing and the drinks are too! Plus, they hide their drink menus in books that have obscure medical or biological titles, like Medical Diseases just in case the coppers try to raid this delightful restaurant straight out of the 1920's. :P It's going to be tough to decide what to eat though. Right now, I'm thinking the Bacon-Wrapped Bourbon Shrimp or the Orange Braised Bourbon chicken....
After dinner, we're going to a COMMUNITY theater production of Avenue Q. I've been listening to the OBC recording for this for the last few years ago and I think it's hilarious. I've always wanted to see it performed live and I'm glad I have the chance to do so now. I'm also excited because one of my friends who used to DJ at a karaoke bar I frequented in college and now works at the Bristol Ren Faire has a part in it. She plays a Bad Idea Bear. :P Such a perfect part for her, I tell ya!
Anyhow, I'm off to squee.
Catch you on the flip side!
For starters, I spent last night chilling at home. I got my 20th book read for the year and managed to read my fifth book for this month. I also watched some Saved By The Bell on Netflix. Of course, now I can't get the theme song out of my head. :P
Today, though, is where most of my excitement comes in. I'm driving down to see my friend Alicia from graduate school and we're going to the Speakeasy for dinner. I've only been there once before, but the food is amazing and the drinks are too! Plus, they hide their drink menus in books that have obscure medical or biological titles, like Medical Diseases just in case the coppers try to raid this delightful restaurant straight out of the 1920's. :P It's going to be tough to decide what to eat though. Right now, I'm thinking the Bacon-Wrapped Bourbon Shrimp or the Orange Braised Bourbon chicken....
After dinner, we're going to a COMMUNITY theater production of Avenue Q. I've been listening to the OBC recording for this for the last few years ago and I think it's hilarious. I've always wanted to see it performed live and I'm glad I have the chance to do so now. I'm also excited because one of my friends who used to DJ at a karaoke bar I frequented in college and now works at the Bristol Ren Faire has a part in it. She plays a Bad Idea Bear. :P Such a perfect part for her, I tell ya!
Anyhow, I'm off to squee.
Catch you on the flip side!
