Looking For Recipes
Jun. 21st, 2010 02:23 pmI'm looking to try some different things, mostly dinner type stuff, but desserts are fine too. So I'd like to ask anyone willing to share their favorite thing to make.
I'd prefer to keep the ingredients list somewhat cheap and easy as I'm not much of an advanced chef nor do we have a lot of grocery store options around here. But other than that, I'm pretty much open to anything you want to share.
I'd prefer to keep the ingredients list somewhat cheap and easy as I'm not much of an advanced chef nor do we have a lot of grocery store options around here. But other than that, I'm pretty much open to anything you want to share.
hamburger green been casserold
on 2010-06-21 07:44 pm (UTC)no subject
on 2010-06-21 07:53 pm (UTC)I'll PM you the recipe... once I find it... =)
no subject
on 2010-06-21 07:55 pm (UTC)boiled chicken(skinless, boneless or you can always do that part yourself after it's cooked)
cook broccoli(according to package directions..I use frozen just because it's faster and cheaper than fresh)
2 cans cream of soup(any kind you like, mushroom, chicken, broccoli...etc)
a cup of mayo(any kind, full or light)
shredded cheddar cheese
Mix the soup and mayo together in bowl
shred chicken in baking dish, strain broccoli and put in baking dish with chicken, pour soup/mayo mix over chicken/broccoli. Sprinkle cheese over top. bake for 15-20 minutes at 375 until bubbly.
Chocolate bon bons
1 package oreos(not the double stuffed)crushed until very fine
1 package cream cheese softened
3-4 big hershey bars(it has to be hersheys milk chocolate)
Mix crushed oreos and cream cheese until a ball is formed and you can no longer see any cream cheese. Roll into balls and dip in melted milk chocolate. Place on baking pan lined with wax paper, put in fridge until set. They can last up to a week and a half but I've never put that to the test. They don't last two days at my house :)
no subject
on 2010-06-21 08:08 pm (UTC)*Cook up some couscous (or brown rice, if you don't have any), and let it cool.
*Toss in some chopped cucumber, some dried cranberries, some walnuts, some sliced black olives and some goat cheese, salt and pepper.
*Eat
Yet more couscous (hot dish)
*Instead of using water, cook couscous in orange juice.
*toast some pine nuts (or slivered almonds) in a pan
*add nuts, along with some raisins, chopped green onion, and crumbled feta, salt and pepper.
*eat
You can add some chick peas to either of those for some protien, which is what I do, since I don't eat meat.
Hope those ingredients are easy enough to come by for you! I tend to use a lot of couscous instead of other pastas or grains, because it's so easy and cooks super quick.
no subject
on 2010-06-21 09:38 pm (UTC)It's really easy to do.
Put a bit of butter in a pan... meld it. Once it melted, put salt in the pan.
Add your chicken chest to it. Once it's almost cooked (it'll take few minutes) Add lemon juice over all the chicken. Let's fry the lemon and Have a great dinner!
no subject
on 2010-06-21 09:39 pm (UTC)no subject
on 2010-06-21 10:16 pm (UTC)no subject
on 2010-06-21 10:18 pm (UTC)If you like pork, I recommend the Carnitas. A 2 to 3lb. pork roast will make enough for a week and you can use the leftovers to make BBQ pulled pork or whatever else strikes your fancy. We sometimes top baked potatoes with it. It's a very versatile dish.
no subject
on 2010-06-24 12:36 am (UTC)Slow Cooker Pot Roast
Feta and Olive Stuffed Chicken Breasts
Comfort Food Chicken Casserole
no subject
on 2010-07-01 03:55 am (UTC)